Sahel

The Sahel is the ecoclimatic and biogeographic zone of transition between the Sahara desert in the North and the Sudanian Savannas in the south. It stretches across the North African continent between the Atlantic Ocean and the Red Sea. The Arabic word sāḥil ساحل literally means "shore, coast", describing the appearance of the vegetation of the Sahel as a coastline delimiting the sand of the Sahara.

The Sahel covers parts of the territory of (from west to east) Senegal, southern Mauritania, Mali, Burkina Faso, southern Algeria, Niger, northern Nigeria, Chad, Sudan (including Darfur and the southern part of Sudan), northern Ethiopia and Eritrea.

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Geography

The Sahel is 5,400 km (3,400 mi) from the Atlantic Ocean in the west to the Red Sea in the east, in a belt that varies from several hundred to a thousand kilometers (620 miles) in width, covering an area of 3,053,200 square kilometers (1,178,800 sq mi). It is a transitional ecoregion of semi-arid grasslands, savannas, steppes, and thorn shrublands lying between the wooded Sudanian savanna to the south and the Sahara to the north.[1]

The topography of the Sahel is mainly flat, and the region mostly lies between 200 and 400 meters elevation. Several isolated plateaus and mountain ranges rise from the Sahel, but are designated as separate ecoregions because their flora and fauna are distinct from the surrounding lowlands. Annual rainfall varies from around 200 mm in the north of the Sahel to around 600 mm in the south.[1]

Over the history of Africa the region has been home to some of the most advanced kingdoms benefiting from trade across the desert. Collectively these states are known as the Sahelian kingdoms.

Flora and fauna

The Sahel is mostly covered in grassland and savanna, with areas of woodland and shrubland. Grass cover is fairly continuous across the region, dominated by annual grass species such as Cenchrus biflorus, Schoenefeldia gracilis, and Aristida stipoides. Species of Acacia are the dominant trees, with Acacia tortilis the most common, along with Acacia senegal and Acacia laeta. Other tree species include Commiphora africana, Balanites aegyptiaca, Faidherbia albida, and Boscia senegalensis. In the northern part of the Sahel, areas of desert shrub, including Panicum turgidum and Aristida sieberana, alternate with areas of grassland and savanna. During the long dry season, many trees lose their leaves, and the predominantly annual grasses die.

The Sahel was formerly home to large populations of grazing mammals, including the Scimitar-horned Oryx (Oryx dammah), Dama Gazelle (Gazella dama), Dorcas Gazelle (Gazella dorcas) and Red-fronted Gazelle (Gazella rufifrons), and Bubal Hartebeest (Alcelaphus busephalus buselaphus), along with large predators like the African Wild Dog (Lycaon pictus), Cheetah (Acinonyx jubatus), and Lion (Panthera leo). The larger species have been greatly reduced in number by over-hunting and competition with livestock, and several species are vulnerable (Dorcas Gazelle and Red-fronted Gazelle), endangered (Dama Gazelle, African Wild Dog, cheetah, lion), or extinct (the Scimitar-horned Oryx is probably extinct in the wild, and the Bubal Hartebeest is extinct).

The seasonal wetlands of the Sahel are important for migratory birds moving within Africa and on the African-Eurasian flyways.[1]

Transhumance

Traditionally, most of the people in the Sahel have been semi-nomads, farming and raising livestock in a system of transhumance, which is probably the most sustainable way of utilizing the Sahel. The difference between the dry north with higher levels of soil-nutrients and the wetter south is utilized so that the herds graze on high quality feed in the North during the wet season, and trek several hundred kilometers down to the south, to graze on more abundant, but less nutritious feed during the dry period. Increased permanent settlement and pastoralism in fertile areas has been the source of conflicts with traditional nomadic herders.

History

Early agriculture

The first instances of domestication of plants for agricultural purposes in Africa occurred in the Sahel region circa 5000 BC, when sorghum and African rice began to be cultivated . Around this time, and in the same region, the small Guineafowl were domesticated.

Around 4000 BC the climate of the Sahara and the Sahel started to become drier at an exceedingly fast pace. This climate change caused lakes and rivers to shrink rather significantly and caused increasing desertification. This, in turn, decreased the amount of land conducive to settlements and helped to cause migrations of farming communities to the more humid climate of West Africa.[2]

Sahelian kingdoms

The Sahelian kingdoms were a series of monarchies centered in the Sahel, between the 9th and 18th centuries Their wealth of the states came from controlling the Trans-Saharan trade routes across the desert, especially the slave trade with the Islamic world. Their power came from having large pack animals like camels and horses that were fast enough to keep a large empire under central control and were also useful in battle. All of these empires were also quite decentralized with member cities having a great deal of autonomy. The first large Sahelian kingdoms emerged after 750, and supported several large trading cities in the Niger Bend region, including Timbuktu, Gao, and Djenné.

The Sahel states were limited from expanding south into the forest zone of the Ashanti and Yoruba as mounted warriors were all but useless in the forests and the horses and camels could not survive the heat and diseases of the region.

Colonial period

The western Sudan fell to France in the late 19th century, as part of French West Africa. Chad was added in 1900 as part of French Equatorial Africa. The French territories were decolonialized in 1960.

The eastern Sahel (the part in what is now Sudan) did not fall to the European powers but was annexed by Muhammad Ali of Egypt in 1820. It came under British administration as part of the Sultanate of Egypt in 1914. The Sudanese Sahel became part of independent Sudan in 1956 and entered a lasting period of political instability and warfare, still ongoing in the War in Darfur.

The extreme east of the Sahel came under Italian control as Italian Eritrea in 1890. Eritrea was annexed by Haile Selassie of Ethiopia in 1962, and became independent in 1993 after a long War of Independence.

Recent droughts

There was a major drought in the Sahel in 1914, caused by annual rains far below average, that caused a large-scale famine. The 1960s saw a large increase in rainfall in the region, making the northern drier region more accessible. There was a push, supported by governments, for people to move northwards. As the long drought-period from 1968 through 1974 began, the grazing quickly became unsustainable, and large-scale denuding of the terrain followed. Like the drought in 1914, this led to a large-scale famine, but this time it was somewhat tempered by international visibility and an outpouring of aid. This catastrophe led to the founding of the International Fund for Agricultural Development. To the development.

In June to August, 2010, famine struck the Sahel.[3] Niger's crops failed to mature in the heat, and famine occurred. 350,000 faced starvation, and 1,200,000 were at risk of famine.[4] In Chad, the temperature reached 47.6 °C (117.7 °F) on June 22 in Faya-Largeau, breaking a record set in 1961 at the same location. Niger tied its highest temperature record set in 1998, on also June 22, at 47.1°C in Bilma. That record was broken the next day, on June 23 when Bilma hit 48.2 °C (118.8 °F). The hottest temperature recorded in Sudan was reached on June 25, at 49.6 °C (121.3 °F) in Dongola, breaking a record set in 1987.[5] Niger reported on July 14 that diarrhea, starvation, gastroenteritis, malnutrition, and respiratory diseases had sickened or killed many children. The new military junta appealed for international food aid and took serious steps to call overseas help.[6] On July 26, the heat reached near-record levels over Chad and Niger,[7] and about 20 had reportedly died in northern Niger of dehydration by July 27.

Desertification and soil loss

Over-farming, over-grazing, and over-population of marginal lands and natural soil erosion have caused serious desertification of the region.[8][9]

Major dust storms are a frequent occurrence, as well. During November 2004, a number of major dust storms hit the Chad, Nigeria, and northern Cameroon, originating in the Bodélé Depression.[10] This is a common area for dust storms (occurring, on average, 100 days every year).

On 25 August 2008, heavy dust storms passed over the eastern plains of Somalia and the northeast of a still drought-hit Kenya.[11] On March 23, 2010, a major sandstorm hit Mauritania, Senegal, the Gambia, Guinea Bissau, Guinea, and inland Sierra Leone. Another struck in southern Algeria, inland Mauritania, Mali, and northern Côte d’Ivoire[12] at the same time.

See also

References

Further reading

External links